White Bean Soup Recipe
Print

White Bean Soup Recipe

White Bean Soup Recipe is delicious, tasteful and yammi dish. White Bean Soup Recipe can be made in less than few minutes with the help of very few ingredients which is available at your nearest super market.White Bean Soup Recipe easy to make at your home check below step by step directions of the recipe and enjoy cooking.
Course Soup
Cuisine American
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 6 people
Calories 256kcal
Author Planet Food Geeks

Ingredients

  • 1 lb navy beans dry
  • 3 qt water
  • 1 ham bone or hock smoked
  • 2 T parsley chopped
  • 1 c onions finely chopped
  • 1 garlic clove minced
  • 2 c celery tops finely chopped
  • 1 1/2 t salt
  • 1/2 t pepper

Instructions

  • Cover beans with water in large pot or soup kettle and soak overnight. 
  • Rinse beans well and return to pot with ham bone and 3 quarts of water. 
  • Simmer, uncovered, for 2 hours. Add parsley, onions, garlic, celery and tops, salt and pepper. 
  • Simmer, uncovered, for 1 hour or until vegetables are tender. 
  • Remove ham bone, dice the meat, and add meat to soup. Serve hot.