Braised Onions Recipe
Braised Onions Recipe is delicious, tasteful and yammi dish. Braised Onions Recipe can be made in less than few minutes with the help of very few ingredients which is available at your nearest super market.Braised Onions Recipe easy to make at your home check below step by step directions of the recipe and enjoy cooking.
Yield: 6 people
Calories: 156kcal
Materials
- 3 T butter
- 1/2 t salt
- 1/4 t red pepper flakes
- 1/3 c scallions Chopped
- 1 onion cut into thin rings
- 2 1/4 c carrots julienned
- 1 tomato peeled seeded chopped
- 1 t cider vinegar
- 2 T cilantro freshly Chopped
Instructions
- Melt the butter in a large, heavy skillet over High heat.
- Fry the onion rings for 8 minutes, add the tomato, pepper, vinegar, & cilantro.
- Barely cover the carrots with water and bring to a boil.
- Reduce heat to Simmer and do so for 10 minutes.Drain and add to the onion mixture.
- Sprinkle with the scallions and serve at once.