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Carrot Ginger Dressing Recipe

Carrot Ginger Dressing Recipe step by step preparaation at home

Carrot Ginger Dressing Recipe step by step preparaation,Carrot Ginger Dressing Recipe step by step preparaation at home,Carrot Ginger Dressing recipe
Print Recipe
CourseSalad
CuisineAmerican, Chinese, Japanese
Prep Time15 minutes
Cook Time25 minutes
Total Time40 minutes
Servings3 people
Calories265kcal
AuthorPlanet Food Geeks

Ingredients

  • 1/8 teaspoon salt
  • 1/4 cup chopped shallots
  • 1/2 cup vegetable oil
  • 1/4 to Half cup seas Oned rice vinegar
  • 1/2 lb carrots (3 medium), coarsely sliced
  • One tablespoon Asian sesame oil
  • One tablespoon soy sauce
  • 1/4 to 1/2 cup sliced peeled fresh ginger
  • 1/4 to 1/2 cup water

Instructions

  • Blend carrots in a food processor till pureed.
  • Add chopped ginger, soy sauce, sliced shallots, salt, rice vinegar and sesame oil and mix till shallots and ginger are minced.
  • Now you should add vegetables while the motor is running.
  • Shift the mixture to a blender.
  • Now you should add the water and blend for 4 minutes till smooth.

Nutrition

Calories: 265kcal