Cheese Croquettes is delicious, tasteful and yammi dish. Cheese Croquettes can be made in less than few minutes with the help of very few ingredients which is available at your nearest super market.Cheese Croquettes recipe easy to make at your home check below step by step directions of the recipe and enjoy cooking.
Prep Time15 minutesmins
Active Time25 minutesmins
Total Time40 minutesmins
Course: Side Dish
Cuisine: French
Yield: 4people
Calories: 369kcal
Author: Planet Food Geeks
Materials
RICE MIXTURE
1/4conions Chopped
1Toil
1cmushrooms Minced
2crice Cooked
3Tcelery Minced
2Tgreen bell pepper Minced
1TcarrotsGrated
1/2ccheddar cheese cheese
1Tfresh parsley Minced
1teaspoonthyme Dried
1tpaprika
1/2tsalt
1/4tblack pepper
pinch cayenne pepper
2tlemon juice
1egg
ROLLING MIXTURE
2cfresh bread crumbs
2eggs
oil for frying
White Sauce
Instructions
Saut onions and mushrooms in oil until onions are light golden and translucent.
Combine all ingredients except rolling mixture. Chill rice mixture.
Beat the eggs from the rolling mixture and roll croquettes in beaten egg and then breadcrumbs.
Fry, turning so all sides brown.
Serve with White Sauce . Or make White Sauce into Brown Sauce, or use recipe for Roasted Tomato Sauce.