Cranberry Banana Coffee Cake recipe
How to cook that Cranberry Banana Coffee Cake at home.Cranberry Banana Coffee Cake recipe makes the best flavorful all time comfort dish. Cranberry Banana Coffee Cake recipe
Yield: 5
Calories: 280kcal
Materials
- 1/2 cup butter or margarine softened
- 1/2 cup sugar 2 eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon ground cinnamon 1/4 teaspoon salt
- 1/4 teaspoon ground allspice
- 2 medium ripe bananas mashed
- 1 cup whole berry cranberry sauce
Instructions
- In a large mixing bowl, cream the butter and sugar. Beat in eggs and vanilla. Combine the dry ingredients; add to the creamed mixture alternately with bananas.
- Spread into a greased 13-in. x 9-in. x 2-in. baking pan. Top with cranberry sauce.
- In a small bowl, combine brown sugar, pecans and flour; stir in butter. Sprinkle over cranberries. Bake at 350 degrees F for 45-50 minutes or until a toothpick inserted near the center comes out clean. Cool in pan on a wire rack.
Notes
TOPPING:
1/2 cup packed brown sugar 1/2 cup chopped pecans
2 tablespoons all-purpose flour
2 tablespoons butter or margarine, melted
1/2 cup packed brown sugar 1/2 cup chopped pecans
2 tablespoons all-purpose flour
2 tablespoons butter or margarine, melted