Dilled Salmon Recipe
Salmon Recipe with a easy to make with help of very simple ingredients and one of and easy And Dilled Recipe,famous Dilled Salmon recipe
Yield: 6 people
Calories: 369kcal
Materials
- 1 medium onion chopped
- 3 cloves garlic minced
- 3 medium tomatoes diced
- 1/2 lb mushrooms sliced
- 3 tablespoon fresh dill chopped
- 3 tablespoon lemon juice
- 1 salt and pepper to taste
- 2 cup cooked brown rice
- 4 salmon fillets
- 1 olive oil spray
Instructions
- Coat a nonstick skillet with olive oil cooking spray. Saute‚ onion, garlic, tomatoes and mushrooms for 5 minutes or until softened.
- Add lemon juice and fresh dill. Remove from heat.
- Add salt and pepper to taste. Spray a baking dish with cooking oil spray.
- Spread rice evenly over bottom. Top rice with salmon. Cover each fillet with vegetable mixture.
- Cover pan with foil. Bake for 20 minutes at 350F