Guinness Pie Recipe
Guinness Pie Recipe is delicious, tasteful and yammi dish. Guinness Pie Recipe can be made in less than few minutes with the help of very few ingredients which is available at your nearest super market.Guinness Pie Recipe easy to make at your home check below step by step directions of the recipe and enjoy cooking.
Yield: 6 people
Calories: 256kcal
Materials
- 1 Kg Round steak
- 1 T Flour
- 1 t Brown sugar
- 1 T Raisins optional
- 5 Onions
- 300 ml Guinness
- 8 bacon Slices
- 3 oz Lard
Instructions
- parsley Chopped Recipe of short pastry For double-crust pie in deep pie dish.Cut the steak into bite sized cubes, roll in seasoned flour, and brown in the lard with the bacon, chopped small.
- Place the meat in a casserole, peel and chop the onions, and fry until golden before adding them to the meat.
- Add the raisins if wanted and brown sugar, pour in the Guinness, cover tightly and simmer over a low heat or in a very moderate oven 325-350F for 2 1/2 hours.
- Stir occasionally, and add a little more Guinness or water if the rich brown gravy gets too thick.
- Meanwhile, line a deep pie dish with half the pie crust: bake it blind: then add the Guinness/beef mixture from the casserole, cover with the top layer of pie crust, and bake until finished, probably about 10 more minutes.
- Variation: for the brown sugar, substitute 3 T honey.