Kraeuterbutter Recipe
Kraeuterbutter Recipe is delicious, tasteful and yammi dish. Kraeuterbutter Recipe can be made in less than few minutes with the help of very few ingredients which is available at your nearest super market.Kraeuterbutter Recipe easy to make at your home check below step by step directions of the recipe and enjoy cooking.
Yield: 6 people
Calories: 369kcal
Materials
- 80 g of butter
- 2 T of finely fresh Chopped parsley
Instructions
- some estrange salt, white pepper to taste 1 Tablespoon lemon juice, a couple of drops Worcester sauce soften butter at room temp.
- Add finely chopped herbs, add remaining ingredients. Mix slowly with a fork. Wet a piece of waxed paper lightly with cold water.
- Put butter on paper over the length and form a roll Put in fridge for it to get hard. Shortly before serving, cut slices of butter with knife dipped in hot water and put on plate on top of ice cubes.
- I personally like to add garlic freshly pressed through the garlic press.
- You can also add some anchovy paste. or make it with dill instead of parsley. Whatever herbs and spices you like; but its always better w/fresh herbs.