Maple Bourbon Chipotle Chicken wings in oven,maple bourbon chipotle chicken wings is very different dish compare to other dishes,maple bourbon chicken wings
Prep Time35 minutesmins
Active Time40 minutesmins
Total Time1 hourhr15 minutesmins
Course: Appetizer
Cuisine: American, Chinese, Japanese
Yield: 5people
Calories: 296kcal
Author: Planet Food Geeks
Materials
3lbschicken wings, separated at joints, tips removed
Spice Rub Ingredients:
2tspolive oil to coat wings
1/8tspsea salt
1/8tspblack pepper
1/8tspchipotle powder
1/2tspgarlic powder
1tspsmoked paprika
1 1/2tspsmaple sugar
Sauce Ingredients:
6slicesof bacon(cut into 1 inch pieces)
4clovesminced garlic
1tbspgrated shallot
2tspschipotle chilies minced (from can of chipotles in adobo
sauce)
1tbspcider vinegar
2tbspstomato paste
1/4cupbourbon
1/2cupmaple syrup
Instructions
Preheat oven to 350 degrees F.Place chicken wings in a large bowl and drizzle with oil to coat.Whisk together all dry ingredients from spice rub in a small bowl.Add spice rub to chicken, using your hands to coat wings evenly.
Let rest for 15-20 minutes.Prepare a pan for the oven by lining with foil (for easy cleanup), and placing a wire rack in the pan. Place chicken wings skin side down in single layer on rack, and bake for 40 minutes in center of oven, turning wings over after 20 minutes.
Turn over once more and broil for 4-5 minutes for crispy skin.While wings are baking, prepare the sauce.Cook bacon in a sauce pan over medium heat until lightly browned then remove from pan.Add garlic and shallots to pan and cook for 2 minutes or until softened.
Add chilies and cook for 2 more minutes.Add remaining sauce ingredients and return bacon to the pan.Bring to a boil, then turn heat down to a simmer for 15 minutes to combine the flavors. Set aside.When wings are done, cover with sauce and provide extra sauce for dipping.