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New Mexico Rubdown Recipe step by step preparation at home
New Mexico Rubdown Recipe with a chicken flavor easy to make with help of very simple ingredients and one of quick and easy New Mexico Rubdown Recipe
Print Recipe
Course
Main Course
Cuisine
American, Chinese, Japanese
Prep Time
20
minutes
minutes
Cook Time
35
minutes
minutes
Total Time
55
minutes
minutes
Servings
6
people
Calories
369
kcal
Author
Planet Food Geeks
Ingredients
4
tablespoons
coriander seed
(ground)
1
tablespoon
fennel seeds
1
tablespoon
rosemary
3
tablespoons
hot chili powder
2
tablespoons
brown sugar
1
package instant orange drink mix
3
tablespoons
granulated chicken
bouillon
4
tablespoons
lemon zest
(grated)
4
tablespoons
cayenne pepper
2
tablespoons
black pepper
Instructions
In a medium bowl, mix together your ingredients.
Store in the refrigerator in an airtight container until ready to use.
Remove membrane from back of ribs and rub spice mixture into meat.
Cover and refrigerate overnight (or minimum 4 hours) before slow cooking, grilling, baking, or smoking.
Nutrition
Calories:
369
kcal