Pear Soup Recipe
Pear Soup Recipe is delicious, tasteful and yammi dish. Pear Soup can be made in less than few minutes with the help of very few ingredients which is available at your nearest super market.Pear Soup recipe easy to make at your home check below step by step directions of the recipe and enjoy cooking.
Yield: 6 people
Calories: 258kcal
Materials
- 2 T raisins
- 1 T dry sherry
- 2 sm pears cored pared and sliced
- 1 1/2 c water
- 1 inch cinnamon stick
- 1 ds crush aniseed
- 2 teaspoons granulated sugar
- 1/2 teaspoons lemon juice
Instructions
- In small bowl combine raisins and sherry; set aside.
- In 1-quart saucepan combine pears, water, cinnamon stick, and aniseed; bring to a boil and cook until pears are very soft, about 15 minutes.
- Remove cinnamon stick and let mixture cool. Transfer to blender container and process until smooth; pour into bowl or container and stir in raisin mixture, sugar, and lemon juice.
- Cover and refrigerate until well chilled. Makes 2 servings.