Pfannkuchen Recipe
Pfannkuchen Recipe is delicious, tasteful and yammi dish. Pfannkuchen can be made in less than few minutes with the help of very few ingredients which is available at your nearest super market.Pfannkuchen recipe easy to make at your home check below step by step directions of the recipe and enjoy cooking.
Yield: 6 people
Calories: 256kcal
Materials
- 2 eggs
- 1 c milk
- 3 T flour
- 1 ds salt
- 1 sugar To Taste
- 1 fat to grease skillet
- 4 T preserves
Instructions
- Combine the eggs, milk, flour, salt, and sugar to a smooth batter.
- Pour into greased skillet, and over low heart, cook until golden brown.
- While still hot, fill with preserves and roll up. Dust with sugar, and serve as hot as possible.
- Sugarless 'Flaedle' can also be filled with chopped, seasoned leftover meat or with ground meat, arranged in a greased ovenproof dish, and briefly baked.