Pork Chops Sauce Recipe
Pork Chops Sauce Recipe is delicious, tasteful and yammi dish. Pork Chops Sauce Recipe can be made in less than few minutes with the help of very few ingredients which is available at your nearest super market.Pork Chops Sauce Recipe easy to make at your home check below step by step directions of the recipe and enjoy cooking.
Yield: 6 people
Calories: 256kcal
Materials
- 4 pork chops
- 1/4 t pepper
- 1 1/2 T vegetable oil
- 1/2 c beer
- 1 t cornstarch
- 1/2 t salt
- 1 1/2 T unbleached flour
- 4 onions small 2 med
- 1/2 c beef broth hot
Instructions
- Onions are to be thinly sliced. Season pork chops with salt and pepper; coat with flour. Heat oil in a heavy frypan. Add pork chops; fry for 3 minutes on each side.
- Add onions; cook for another 5 minutes, turning chops once. Pour in beer and beef broth; cover and simmer 15 minutes. Remove pork shops to a prehaeated platter.
- Season sauce to taste. Blend cornstarch with a small amount of cold water. Stir into sauce and cook until thick and bubbly. Pour over pork chops.
- Blend cornstarch with a small amount of cold water. Stir into sauce and cook until thick and bubbly. Pour over pork chops. Serve with brussel sprouts and boiled potatoes.