Stuffed Tomatoes with Feta Cheese recipe
feta stuffed tomatoes recipe ,feta stuffed tomatoesrecipe is one of the most tasty recipe,feta stuffed tomatoes healthy recipe
Yield: 4 people
Calories: 258kcal
Materials
- 4 medium-sized ripe tomatoes*
- 2 tbsp finely chopped scallions
- 2 tbsp finely chopped fresh parsley
- ¥ c. (about 3 oz.) finely crumbled
- feta cheese
- ø c. bread crumbs
- 3 tbsp olive oil
Instructions
- Stuffed Tomatoes with Feta Cheese recipe,Stuffed Tomatoes with Feta Cheese recipe is one of the most tasty recipe,Stuffed Tomatoes with Feta Cheese healthy recipe
- Carefully cut tops off tomatoes. Using a spoon, carefully scoop out pulp and seeds. Save pulp and discard seeds.
- Coarsely chop the tomato pulp. Preheat oven to 350°F. In a small bowl, combine tomato pulp with scallions, parsley, feta cheese, bread crumbs, and olive oil.
- Spoon mixture into the hollowed out tomatoes. Place tomatoes right side up in an 8- by 8-inch baking Pan and bake 15 minutes. Serve stuffed tomatoes steaming hot.