Swabian Croquettes Recipe
Swabian Croquettes Recipe is delicious, tasteful and yammi dish. Swabian Croquettes Recipe can be made in less than few minutes with the help of very few ingredients which is available at your nearest super market.Swabian Croquettes Recipe easy to make at your home check below step by step directions of the recipe and enjoy cooking.
Yield: 6 people
Calories: 365kcal
Materials
- 500 g potatoes a generous lb
- 1 egg
- 2 T to 3 tb cream
- 1 a little flour
- 1 ds sugar
- 1 salt To Taste
- 1 pepper To Taste
- 125 g lard or butter
- 1/2 cup plus 1 tbsp
Instructions
- Finely grate the freshly boiled, peeled potatoes while still hot.
- Add the cream, egg, and flour and knead into a dough. Let the dough rest for 1/2 hour.
- On a floured surface, roll out the dough to about a finger's width. With a glass, cut out small circles.
- Cook in melted fat until golden brown on both sides.
- Serve as main course along with stewed fruit, or as side dish with roast pork.