White Onion Soup Recipe
White Onion Soup Recipe is delicious, tasteful and yammi dish. White Onion Soup Recipe can be made in less than few minutes with the help of very few ingredients which is available at your nearest super market.White Onion Soup Recipe easy to make at your home check below step by step directions of the recipe and enjoy cooking.
Yield: 6 people
Calories: 256kcal
Materials
- 2 T Butter
- 1 lb Onions thinly sliced
- 2 Cloves
- 2 T Flour heaping
- 1 pn Powdered mace or nutmeg
- 1 Bay leaf
- 1 l Chicken or pork stock
- 300 ml Milk
- 1 Salt and pepper
- 150 ml Cream
- 2 T cheese optional ,Grated
Instructions
- Heat the butter, and when foaming add the onions and cloves. Let the onions soften, but not color at all.
- Sprinkle over the flour, mix well and cook, stirring, for about 1 minute; then add the nutmeg, the bay leaf and the stock.
- Stir all the time until it boils, and see that it is smooth. Simmer until the onions are cooked, then gradually add the milk, stirring, and when that boils lift out the cloves and bay leaf.
- It can now be liquidized, or served as is with the cream added, and a sprinkling of grated cheese.