Baked Gefilte Fish Recipe
Baked Fish Recipe with a easy to make with help of very simple ingredients and one of and easy And Baked Gefilte recipe,famous Baked Gefilte Fish Recipe
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Ingredients
- 1 lb halibut
- 1 small onion
- 1 slice bread crumbled
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper ground
- 1 egg
- 1 tablespoon vegetable oil
- 1 onion sliced
- 1 sweet green pepper chopped
- 8 oz can tomato sauce
Instructions
- Defrost the fish, if frozen. Grind the fish and onion in a food processor.
- Add the bread, salt, pepper and egg. Mix well. Shape into 12 balls.
- Combine the oil, onion, green pepper and tomato sauce in a baking dish.
- Arrange the fish balls in it, cover, and bake in a 325-degree oven for 40 to 45 minutes.
- Baste with the sauce before serving.
Nutrition
Calories: 369kcal