Crispy fried Chicken is easy to make with help of very simple ingredients. This chicken crispy recipe gets its zest from Chicken, milk,paprika and ground black pepper. Here is one of my favorite quick and easy Crispy fried Chicken, the top 10 on this site.
Prep Time20 minutesmins
Active Time50 minutesmins
Total Time1 hourhr10 minutesmins
Course: Appetizer
Cuisine: American
Yield: 4people
Calories: 340kcal
Author: Planet Food Geeks
Materials
2tspgarlic powder
1tspground black pepper
1tspsalt
1tsppaprika
1/2Cupseasoned bread crumbs
1Cupall-purpose flour
1/2Cupmilk
1egg
4skinlessboneless chicken breast halves
1Cupoil for fryingor as needed
Instructions
In a shallow dish, add the egg and milk and beat well. In another shallow dish mix together the flour, breadcrumbs, garlic powder, paprika, salt and black pepper.
Get your oil, in a skillet to 350 degrees F. Dip the chicken breast halves in the egg mixture and then roll in the flour mixture evenly.
Fry the chicken breast halves for about 10 minutes, flipping once half way. Serve hot.