Damson Plum Tart Recipe
Damson Plum Tart Recipe is delicious, tasteful and yammi dish. Damson Plum Tart Recipe can be made in less than few minutes with the help of very few ingredients which is available at your nearest super market.Damson Plum Tart Recipe easy to make at your home check below step by step directions of the recipe and enjoy cooking.
Yield: 6 people
Calories: 256kcal
Materials
- 250 g flour
- 2 cups plus
- 3 1/2 tbsp
- 30 g fresh yeast 1 oz
- 100 g butter 7 tbsp
- 2 eggs
- 1 pn salt
- 3 T sugar
- 1/4 l milk
- 1 cup plus 1 tbsp
- 1/2 lemon
- 1 topping
- 1 1/2 Kg damson plums ,rinsed, pitted
- 3 1/4,lbs
- 5 T sugar
- 1 T cinnamon
- 30 g butter for greasing cookie sheet (2,tbsp)
- 1 plain breadcrumbs
Instructions
- Prepare a yeast dough. Grease a cookie sheet and dust it with breadcrumbs.
- On it, roll out the dough to about finger thick. Along the edges, pull up the dough to form a rim.
- Top the tart with tightly arranged plum halves at a slight angle.
- Dust with cinnamon, and bake at medium heat for 40 to 45 minutes.
- Once done, dust with sugar.