Fruit Buns Recipe is delicious, tasteful and yammi dish. Fruit Buns Recipe can be made in less than few minutes with the help of very few ingredients which is available at your nearest super market.Fruit Buns Recipe easy to make at your home check below step by step directions of the recipe and enjoy cooking.
Prep Time15 minutesmins
Active Time25 minutesmins
Total Time40 minutesmins
Course: Breakfast
Cuisine: American
Yield: 6people
Calories: 256kcal
Author: Planet Food Geeks
Materials
6Tbaking powder
2tcinnamon Ground
6 1/4cwheat all purpose flour
1tsalt
1/2tall spice
12gbrown sugar
1/2ckaro white syrup
2craisins
2ccream or
2c1/2
1/2ccream cheese
4capples
1/4Diced
1/3cprunes pureed
1/3capple sauce
1/3cpeaches pureed
1/3cwater
Instructions
In the former Soviet union there lies in the South, a country, Georgia. The people are friendly, warm and wonderful. Their cuisine is blend of Middle Eastern, Slavic, and Central Asian.
It is delicious, spicy, and fun! Enjoy! Mix the dry ingredients together in a large mixing bowl. Pour the syrup, the purees, and the water over the dry mixture.
Add the cream cheese in chunks. Mix by hand using your hands by working your hands under the dry ingredients from the sides.
Use a folding motion and mix until all ingredients are thoroughly blended together. Add the diced apples and the raisins. Mix them into the dough by the same folding method.
Add the cream or 1/2 & 1/2 and fold until completely blended. Make 24 round balls of the dough. Place on a well greased baking sheet, slightly squash the top of each loaf and bake for 50-55 minutes in pre-heated 300 degree F oven.
NOTE: Honey may be substituted for the Karo syrup. Ingredients that are marked with an are US equivalents for products not available here in this country