Go Back
Homestyle Biscuits
Print

Homestyle Biscuits Recipe step by step preparation at home

Homestyle Biscuits Recipe Step By Step Preparation,preparation time for Homestyle Biscuits,famous dish is Homestyle Biscuits recipe
Prep Time15 minutes
Active Time25 minutes
Total Time40 minutes
Course: Breakfast
Cuisine: American, Chinese, Indian
Yield: 4 people
Calories: 254kcal
Author: Planet Food Geeks

Materials

  • 2 cups all purpose flour
  • 2 teaspoons baking powder
  • ¼ teaspoon baking soda
  • ¼ teaspoon salt
  • 2 tablespoons sugar
  • ⅔ cup low-fat (1%) buttermilk
  • 3 tablespoons + 1 teaspoon vegetable oil

Instructions

  • preheat oven at 450 f
  • In medium bowl, combine flour, baking powder, baking soda, salt, and sugar.
  • In small bowl, stir together buttermilk and oil. Pour over flour mixture and stir until well mixed.
  • On lightly floured surface, knead dough gently for 10–12 strokes. Roll or pat dough to ¾-inch thickness. 
  • Cut with a 2-inch round biscuit or cookie cutter, dipping cookie cutter in flour between cuts.
  • Transfer biscuits to an ungreased baking sheet.
  • Bake for 12 minutes or until golden brown. Serve warm.