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Sauce Recipe
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Sauce Recipe

Sauce with a easy to make with help of very simple ingredients and one of and easy And recipe,famous Sauce Recipe
Prep Time15 minutes
Active Time35 minutes
Total Time50 minutes
Course: Side Dish
Cuisine: American, Chinese, Japanese
Yield: 6 people
Calories: 369kcal
Author: Planet Food Geeks

Materials

  • 3 lb flounder
  • 6 tablespoon butter melted
  • 2 tablespoon onions browned, chopped
  • 1 each garlic clove mince/browned
  • 2 tablespoon parsley
  • 1/4 cup wine dry white
  • 1 each lemon juice of
  • 1 salt & pepper to taste
  • 1 flour

Instructions

  • Place fish in baking dish or pan. Prepare a sauce by browning garlic, onion in melted butter.
  • When brown, add parsley, wine and lemon juice.Blend sauce.
  • Pour sauce over fish; sprinkle with salt, pepper, flour.
  • Bake covered 10 min. at 375 Degrees. Uncover, basting with melted butter and dry white wine. Bake (ten minutes more or until done to taste. 
  • Also for: Flounder, mackerel, weakfish, grouper, snapper, bass etc. Suggestions: Vary the ingredients of the sauce with other recipes.