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Scrambled Eggs Recipe
Scrambled Eggs Recipe with a beans flavor easy to make with help of very simple ingredients and one of and easy Scrambled
Eggs
Print Recipe
Course
Side Dish
Cuisine
Indian
Prep Time
10
minutes
minutes
Cook Time
25
minutes
minutes
Total Time
35
minutes
minutes
Servings
4
people
Calories
269
kcal
Author
Planet Food Geeks
Ingredients
4
eggs
1
onion
1
cm
ginger
1
green chilli
1
tomato
1/2
tsp
ground cumin
1/4
tsp
turmeric
coriander leaves
Instructions
Finely chop the onion and fry on a low heat until soft.
Add the grated ginger, chilli, turmeric, cumin and chopped tomato.
Stir and cook until the tomatoes are soft.
Beat the eggs and add to the pan with the chopped coriander.
Salt and pepper lightly, and stir the eggs continuously until cooked.
Nutrition
Calories:
269
kcal