Spaetzle Noodles Recipe
Spaetzle Noodles Recipe is delicious, tasteful and yammi dish. Spaetzle Noodles Recipe can be made in less than few minutes with the help of very few ingredients which is available at your nearest super market.Spaetzle Noodles Recipe easy to make at your home check below step by step directions of the recipe and enjoy cooking.
Yield: 6 people
Calories: 256kcal
Materials
- 3 c flour unbleached
- 1 t salt
- 1/4 t nutmeg
- 4 eggs large beaten
- 1/2 c water or more
- 1/4 c butter
Instructions
- Sift flour salt and nutmeg together in a bowl. Pour eggs and 1/4 cup water into middle of flour mixture, beat with a wooden spoon.
- Add enough water to make the dough slightly sticky, yet keeping it elastic and stiff.
- Using a spaetzle machine or a colander with medium holes, press the noodles into a large pot full of boiling salted water.
- Cook noodles in the water about 5 minutes or until they rise to the surface.
- Lift noodles out and drain on paper towels. Brown noodles in melted butter over low heat.