White Asparagus Recipe
White Asparagus Recipe is delicious, tasteful and yammi dish. White Asparagus Recipe can be made in less than few minutes with the help of very few ingredients which is available at your nearest super market.White Asparagus Recipe easy to make at your home check below step by step directions of the recipe and enjoy cooking.
Yield: 6 people
Calories: 256kcal
Materials
- 29 oz white asparagus
- 2 cans
- 2 T unbleached flour
- 1/2 c milk
- 1/8 t nutmeg freshly grated
- 2 T margarine
- 1/2 c asparagus liquid
- 4 oz ham cut into julienne strips
- 1/4 t salt
Instructions
- Drain asparagus spears, reserving 1/2 cup of the liquid
- Heat margarine in a saucepan. Add flour; blend. Gradually pour in asparagus liquid and milk.
- Stir constantly over low heat until sauce thickens and bubbles.
- Add cooked ham and seasonings. Gently stir in asparagus spears; heat through but do NOT boil.
- Serve in preheated serving dish.