Plunder Flechten Recipe is delicious, tasteful and yammi dish. Plunder Flechten Recipe can be made in less than few minutes with the help of very few ingredients which is available at your nearest super market.Plunder Flechten Recipe easy to make at your home check below step by step directions of the recipe and enjoy cooking.
Prep Time15 minutesmins
Active Time25 minutesmins
Total Time40 minutesmins
Course: Breakfast
Cuisine: American
Yield: 6people
Calories: 256kcal
Author: Planet Food Geeks
Materials
1egg beaten
1/2ccandied fruit diced floured rolled in
1cinnamon sugar
1apricot preserves
Instructions
Prepare recipe of Plunderteig and chill. Cut off a third of the chilled dough and roll it out 1/4" thick. Brush the dough with beaten egg.
Cover it with the floured candied fruit and sprinkle on the cinnamon sugar. Fold the dough in half and roll it out 1/2" thick. Cut the filled dough in 3/4 X 8" strips.
Slit the strips down the center with a pastry wheel, leaving an inch uncut at each end, and twist the strips into various designs of single or double rounds.
Arrange the twists on a buttered baking sheet, brush them with beaten egg, let them rise, covered, in a warm place until they double in bulk, about 1 1/2 hours.
Bake in a moderate oven, 350 degrees F. for 20 minutes or until they are golden. Brush the hot twists with apricot preserves.