Baby Carrots Recipe, How To Make Baby Carrots

Baby Carrots Recipe is easy to make with help of very simple ingredients.This Baby Carrot Recipe gets its carrots,cream and pinch.Here is one of my favorite quick and easy  Baby Carrot Recipe, best recipe of this kind and enjoy cooking.

Baby Carrots Recipe

 

Baby Carrots Recipe
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Baby Carrots Recipe

Baby Carrot Recipe is delicious, tasteful and yammi dish. Baby Carrots Recipe can be made in less than few minutes with the help of very few ingredients which is available at your nearest super market.Baby Carrots Recipe easy to make at your home check below step by step directions of the recipe and enjoy cooking.
Prep Time15 mins
Active Time25 mins
Total Time40 mins
Course: Breakfast
Cuisine: American
Yield: 6 people
Calories: 256kcal
Author: Planet Food Geeks

Materials

  • 1 lb Baby carrots
  • 1 lb Small white onions
  • 5 fl Cream
  • 1 Salt and pepper
  • 1 Pinch nutmeg

Instructions

  • Wash and trim carrots. Peel onions. Place in pot with 1/2 inch boiling salted water.
  • Cover and simmer gently for 10 minutes.
  • Remove lid and boil rapidly, shaking pot to prevent burning, until water is absorbed. 
  • Stir in cream and add pepper and salt to taste, if necessary. Serve with a very light sprinkling of nutmeg.

Nutrition

Calories: 256kcal
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